Recipes: Chicken Cranberry Pecan Salad Recipe

Recipes: Chicken Cranberry Pecan Salad Recipe

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Chicken Cranberry Pecan Salad Recipe
  • Prep Time:15 Minutes
  • Cook Time:NA
  • Serves:2
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This delicious, diabetic-friendly Chicken Cranberry Pecan Salad recipe combines fresh apples, dried cranberries, and chopped pecans with a light coating into one amazing side dish, appetizer or a healthy dessert that everyone will love!&

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Want to see how it's done? We have the video right here!&

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This recipe is courtesy of& Holly Clegg's& Eating Well To Fight Arthritis& cookbook, from the Anti-Inflammatory chapter.&

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Foodie Byte

Ingredients

1 cup cooked skinless chicken breast chunks
2 tablespoons coarsely chopped pecans, toasted
1/2 cup chopped green apple
3 tablespoons dried cranberries
2 tablespoons chopped red onion
3 tablespoons Greek nonfat plain yogurt
2 teaspoons light mayonnaise
1 tablespoon apple cider vinegar
1 teaspoon dried thyme leaves
Salt and pepper to taste

Preparation

In a large bowl, combine chicken, pecans, apple, cranberries, and onion.
In a small bowl, mix together yogurt, mayonnaise, vinegar, and thyme. Toss with chicken mixture. Season to taste. Refrigerate at least an hour, time permitted.

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